Tanner's Restaurant
Inside Tanner's Restaurant
Tanner's Restaurant sits right on the Pacific Coast Highway in Huntington Beach, offering a dining experience that blends fresh, New American flavors with classic coastal vibes. It’s a spot where you can settle in for a relaxed meal with an ocean view, especially popular around sunset when the light softens and the waves provide a calming backdrop.
The menu highlights a range of thoughtfully executed dishes that lean into quality ingredients — from crisp, flavorful bites like tempura shishito peppers and crispy Brussels sprouts to heartier options such as skirt steak topped with cheese sauce and sliders stacked with cheddar and bacon jam. The ahi tuna bowl and seafood offerings reflect the coastal setting, bringing freshness to the forefront without pretension.
Breakfast here leans toward the generous side, with savory options like a bacon-packed burrito or chorizo tacos, making it a good stop for a filling start to the day, even if prices edge higher than your typical diner. Lunch and dinner attract those who appreciate balanced, well-presented plates, where portions may be modest but focused on quality and seasonality.
The atmosphere combines casual dining with a hint of seaside elegance. The outdoor patio overlooking the ocean invites long, leisurely meals paired with thoughtfully crafted cocktails — the mai tais here are noted among locals as a strong choice. Despite some occasional service delays, the staff generally maintains a friendly, attentive demeanor that fits the laid-back beach mood.
This is a place best suited for visitors who want a mix of fresh, approachable American cuisine and a memorable beachfront environment. Weekdays or late afternoons during the week can offer a quieter spot to enjoy the view, while evenings on weekends bring a livelier crowd drawn by the bar scene and oceanfront seats.
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